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Picture of Asian Pork and Noodle Soup
asian lunch/dinner

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Nutrition Facts
Servings per recipe
Calories% Daily Values
  • Energy 2615 kcal 131 %
  • Fat 123 g 190 %
  • Saturated 41 g 206 %
  • Carbs 247 g 82 %
  • Fiber 11 g 43 %
  • Protein 120 g 239 %
  • Cholesterol 355 mg 118 %
  • Sodium 4330 mg 180 %
  • Calcium 402 mg 40 %
  • Magnesium 320 mg 76 %
  • Potassium 3542 mg 75 %
  • Iron 13 mg 74 %
  • Zinc 14 mg 128 %
  • Phosphorus 1496 mg 214 %
  • Vitamin A 579 µg 64 %
  • Vitamin C 50 mg 55 %
  • Thiamin (B1) 4 mg 322 %
  • Riboflavin (B2) 2 mg 169 %
  • Niacin (B3) 37 mg 231 %
  • Vitamin B6 3 mg 220 %
  • Folate equivalent (total) 337 µg 84 %
  • Vitamin B12 3 µg 133 %
  • Vitamin D 0 µg 0 %
  • Vitamin E 5 mg 35 %
  • Vitamin K 675 µg 563 %

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

Asian Pork and Noodle Soup

Ingredients

  • 1 pound Ground Pork
  • 2 Garlic Cloves finely chopped
  • 1 tablespoon Extra Virgin Olive Oil
  • Salt
  • 1/4 teaspoon Ground Cloves
  • Cinnamon Stick
  • 1 tablespoon Molasses
  • 1 teaspoon Fish Sauce
  • 4 cups Chicken Broth
  • 1 bunch Baby Spinach about 2 cups or 2.5 ounces
  • 4 Scallions thinly sliced
  • 8 ounces Sweet Potato Glass Noodles

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