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Nutrition Facts
Servings per recipe
Calories% Daily Values
- Energy 1664 kcal 83 %
- Fat 155 g 238 %
- Saturated 14 g 71 %
- Carbs 47 g 16 %
- Fiber 22 g 87 %
- Protein 47 g 94 %
- Cholesterol 0 mg 0 %
- Sodium 1031 mg 43 %
- Calcium 532 mg 53 %
- Magnesium 589 mg 140 %
- Potassium 1521 mg 32 %
- Iron 8 mg 42 %
- Zinc 7 mg 60 %
- Phosphorus 1060 mg 151 %
- Vitamin A 0 µg 0 %
- Vitamin C 25 mg 28 %
- Thiamin (B1) 0 mg 37 %
- Riboflavin (B2) 2 mg 120 %
- Niacin (B3) 8 mg 48 %
- Vitamin B6 0 mg 27 %
- Folate equivalent (total) 119 µg 30 %
- Vitamin B12 0 µg 0 %
- Vitamin D 0 µg 0 %
- Vitamin E 58 mg 385 %
- Vitamin K 24 µg 20 %
Baked Almond Feta
Ingredients
- 1½ cups blanched almonds
- ¼ cup fresh lemon juice
- ½ cup water
- 3 tbsp olive oil
- 2 cloves garlic, roughly chopped
- 1 tsp salt
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