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Picture of Basic Pancakes
american breakfast

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Nutrition Facts
Servings per recipe
Calories% Daily Values
  • Energy 2173 kcal 109 %
  • Fat 39 g 60 %
  • Saturated 5 g 26 %
  • Carbs 420 g 140 %
  • Fiber 7 g 29 %
  • Protein 38 g 77 %
  • Cholesterol 320 mg 107 %
  • Sodium 1920 mg 80 %
  • Calcium 1131 mg 113 %
  • Magnesium 98 mg 23 %
  • Potassium 887 mg 19 %
  • Iron 7 mg 37 %
  • Zinc 3 mg 27 %
  • Phosphorus 1851 mg 264 %
  • Vitamin A 162 µg 18 %
  • Vitamin C 124 mg 138 %
  • Thiamin (B1) 1 mg 46 %
  • Riboflavin (B2) 1 mg 47 %
  • Niacin (B3) 4 mg 26 %
  • Vitamin B6 0 mg 27 %
  • Folate equivalent (total) 180 µg 45 %
  • Vitamin B12 1 µg 32 %
  • Vitamin D 2 µg 11 %
  • Vitamin E 6 mg 40 %
  • Vitamin K 21 µg 18 %

Basic Pancakes

Ingredients

  • 2 cups flour
  • 3 teaspoons baking powder
  • 1 teaspoon salt
  • 1 cup sugar
  • 2 eggs (or equivalent egg beaters)
  • 2 tablespoons oil
  • 1 cup milk or water or orange juice

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