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Nutrition Facts
Servings per recipe
Calories% Daily Values
- Energy 834 kcal 42 %
- Fat 92 g 142 %
- Saturated 57 g 287 %
- Carbs 5 g 2 %
- Fiber 1 g 3 %
- Protein 2 g 4 %
- Cholesterol 244 mg 81 %
- Sodium 378 mg 16 %
- Calcium 37 mg 4 %
- Magnesium 14 mg 3 %
- Potassium 187 mg 4 %
- Iron 1 mg 3 %
- Zinc 0 mg 2 %
- Phosphorus 48 mg 7 %
- Vitamin A 801 µg 89 %
- Vitamin C 66 mg 73 %
- Thiamin (B1) 0 mg 3 %
- Riboflavin (B2) 0 mg 6 %
- Niacin (B3) 1 mg 4 %
- Vitamin B6 0 mg 18 %
- Folate equivalent (total) 15 µg 4 %
- Vitamin B12 0 µg 8 %
- Vitamin D 0 µg 0 %
- Vitamin E 3 mg 20 %
- Vitamin K 18 µg 15 %
Chile-Cilantro Butter
Ingredients
- 1 Fresno chile, seeded, finely chopped
- 1 tablespoon chopped fresh cilantro or marjoram
- ½ teaspoon fresh lemon or lime juice
- ½ teaspoon kosher salt
- ½ cup (1 stick) unsalted butter, room temperature
- Freshly ground black pepper
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