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Picture of Cilantro Rice with Pistachios

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Nutrition Facts
Servings per recipe
Calories% Daily Values
  • Energy 1143 kcal 57 %
  • Fat 46 g 71 %
  • Saturated 7 g 33 %
  • Carbs 166 g 55 %
  • Fiber 13 g 51 %
  • Protein 20 g 40 %
  • Cholesterol 0 mg 0 %
  • Sodium 23 mg 1 %
  • Calcium 138 mg 14 %
  • Magnesium 316 mg 75 %
  • Potassium 1103 mg 23 %
  • Iron 5 mg 30 %
  • Zinc 5 mg 42 %
  • Phosphorus 641 mg 92 %
  • Vitamin A 80 µg 9 %
  • Vitamin C 115 mg 128 %
  • Thiamin (B1) 1 mg 87 %
  • Riboflavin (B2) 0 mg 15 %
  • Niacin (B3) 9 mg 58 %
  • Vitamin B6 2 mg 129 %
  • Folate equivalent (total) 82 µg 21 %
  • Vitamin B12 0 µg 0 %
  • Vitamin D 0 µg 0 %
  • Vitamin E 6 mg 41 %
  • Vitamin K 79 µg 66 %

Cilantro Rice with Pistachios

Ingredients

  • 1 cup brown rice
  • ½ onion
  • 2 garlic cloves
  • 1 cup packed cilantro
  • 2-3 tablespoons olive oil
  • juice of half a lime
  • 1 jalepeno pepper
  • handful of pistachios

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