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Picture of Classic Homemade Waffles
american breakfast

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Nutrition Facts
Servings per recipe
Calories% Daily Values
  • Energy 2206 kcal 110 %
  • Fat 128 g 197 %
  • Saturated 17 g 87 %
  • Carbs 223 g 74 %
  • Fiber 6 g 23 %
  • Protein 40 g 80 %
  • Cholesterol 222 mg 74 %
  • Sodium 2608 mg 109 %
  • Calcium 1173 mg 117 %
  • Magnesium 99 mg 23 %
  • Potassium 876 mg 19 %
  • Iron 12 mg 66 %
  • Zinc 4 mg 34 %
  • Phosphorus 1568 mg 224 %
  • Vitamin A 200 µg 22 %
  • Vitamin C 4 mg 4 %
  • Thiamin (B1) 2 mg 150 %
  • Riboflavin (B2) 2 mg 149 %
  • Niacin (B3) 13 mg 79 %
  • Vitamin B6 0 mg 23 %
  • Folate equivalent (total) 653 µg 163 %
  • Vitamin B12 1 µg 53 %
  • Vitamin D 1 µg 7 %
  • Vitamin E 20 mg 137 %
  • Vitamin K 80 µg 66 %

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

Classic Homemade Waffles

Ingredients

  • 1 large egg
  • 1.5 c. buttermilk
  • 0.5 c. canola oil
  • 1.5 tsp. pure vanilla extract
  • 1.75 c. (210 g.) all-purpose flour
  • 3 tbsp. granulated sugar
  • 2 tsp. baking powder
  • 1 tsp. baking soda
  • 0.5 tsp. kosher salt
  • None Cooking spray
  • None Pure maple syrup and unsalted butter, for serving

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