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Nutrition Facts
Servings per recipe
Calories% Daily Values
- Energy 2661 kcal 133 %
- Fat 119 g 184 %
- Saturated 17 g 86 %
- Carbs 381 g 127 %
- Fiber 12 g 49 %
- Protein 32 g 64 %
- Cholesterol 320 mg 107 %
- Sodium 636 mg 26 %
- Calcium 545 mg 55 %
- Magnesium 80 mg 19 %
- Potassium 771 mg 16 %
- Iron 6 mg 33 %
- Zinc 3 mg 27 %
- Phosphorus 865 mg 124 %
- Vitamin A 152 µg 17 %
- Vitamin C 67 mg 75 %
- Thiamin (B1) 0 mg 30 %
- Riboflavin (B2) 1 mg 46 %
- Niacin (B3) 3 mg 19 %
- Vitamin B6 0 mg 32 %
- Folate equivalent (total) 123 µg 31 %
- Vitamin B12 1 µg 32 %
- Vitamin D 2 µg 11 %
- Vitamin E 47 mg 316 %
- Vitamin K 13 µg 11 %
Cranberry Honey Cake with Lavender Frosting
Ingredients
- 1½ cups flour
- ½ cup raw honey, melted
- ½ cup sunflower oil
- ½ cup cane sugar
- 2 eggs
- 1 cup cranberries
- ½ teaspoon cinnamon
- 1 teaspoon baking powder
- 1 small orange, juice and zest
- pinch of sea salt
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