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Nutrition Facts
Servings per recipe
Calories% Daily Values
- Energy 1345 kcal 67 %
- Fat 122 g 188 %
- Saturated 69 g 344 %
- Carbs 41 g 14 %
- Fiber 9 g 38 %
- Protein 26 g 52 %
- Cholesterol 363 mg 121 %
- Sodium 2368 mg 99 %
- Calcium 599 mg 60 %
- Magnesium 94 mg 22 %
- Potassium 3216 mg 68 %
- Iron 2 mg 12 %
- Zinc 3 mg 24 %
- Phosphorus 579 mg 83 %
- Vitamin A 1007 µg 112 %
- Vitamin C 4 mg 5 %
- Thiamin (B1) 0 mg 9 %
- Riboflavin (B2) 1 mg 83 %
- Niacin (B3) 1 mg 7 %
- Vitamin B6 1 mg 43 %
- Folate equivalent (total) 169 µg 42 %
- Vitamin B12 1 µg 41 %
- Vitamin D 0 µg 0 %
- Vitamin E 3 mg 22 %
- Vitamin K 386 µg 322 %
Creamy Kimchi Dip
Ingredients
- 2 cups kimchi (squeeze over the sink to get as much moisture out as possible)
- 8 ounces cream cheese, room temperature
- 8 ounces sour cream
- 1 tablespoon plus 1½ teaspoons low-sodium soy sauce
- Kosher salt, freshly ground pepper
- Potato chips, pretzels, and/or sliced vegetables (for serving)
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