Recipe Menu


Picture of Drunken Chicken Recipe

Updated

Be the first to rate this recipe.

Nutrition Facts
Servings per recipe
Calories% Daily Values
  • Energy 1299 kcal 65 %
  • Fat 67 g 104 %
  • Saturated 18 g 92 %
  • Carbs 32 g 11 %
  • Fiber 1 g 5 %
  • Protein 72 g 144 %
  • Cholesterol 385 mg 128 %
  • Sodium 2137 mg 89 %
  • Calcium 56 mg 6 %
  • Magnesium 119 mg 28 %
  • Potassium 1347 mg 29 %
  • Iron 4 mg 21 %
  • Zinc 6 mg 51 %
  • Phosphorus 705 mg 101 %
  • Vitamin A 91 µg 10 %
  • Vitamin C 3 mg 4 %
  • Thiamin (B1) 0 mg 32 %
  • Riboflavin (B2) 1 mg 60 %
  • Niacin (B3) 22 mg 138 %
  • Vitamin B6 2 mg 122 %
  • Folate equivalent (total) 30 µg 8 %
  • Vitamin B12 2 µg 100 %
  • Vitamin D 0 µg 3 %
  • Vitamin E 1 mg 7 %
  • Vitamin K 9 µg 7 %

Drunken Chicken Recipe

Ingredients

  • 2 whole chicken parts (two breasts, two leg/thighs, or a mix), totaling about 2 pounds
  • One 1-inch piece of ginger
  • Kosher salt
  • 1 cup Shaoxing rice wine
  • 1 cup chicken broth from simmering

Login or Join to leave a comment

Login Join

Discussion (0)