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Picture of Fluffy Pancakes
american breakfast

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Nutrition Facts
Servings per recipe
Calories% Daily Values
  • Energy 920 kcal 46 %
  • Fat 35 g 54 %
  • Saturated 7 g 34 %
  • Carbs 125 g 42 %
  • Fiber 3 g 14 %
  • Protein 26 g 53 %
  • Cholesterol 170 mg 57 %
  • Sodium 1420 mg 59 %
  • Calcium 666 mg 67 %
  • Magnesium 61 mg 15 %
  • Potassium 564 mg 12 %
  • Iron 3 mg 17 %
  • Zinc 2 mg 22 %
  • Phosphorus 895 mg 128 %
  • Vitamin A 103 µg 11 %
  • Vitamin C 2 mg 3 %
  • Thiamin (B1) 0 mg 21 %
  • Riboflavin (B2) 1 mg 48 %
  • Niacin (B3) 2 mg 11 %
  • Vitamin B6 0 mg 16 %
  • Folate equivalent (total) 65 µg 16 %
  • Vitamin B12 1 µg 38 %
  • Vitamin D 1 µg 6 %
  • Vitamin E 5 mg 30 %
  • Vitamin K 17 µg 14 %

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

Fluffy Pancakes

Ingredients

  • 1 Egg
  • 1 Cup Buttermilk
  • 2 Tablespoons Olive Oil
  • 1 Cup Flour
  • 1 Tablespoon + 1 Teaspoon Sugar
  • 1 Teaspoon Baking Powder
  • 1/2 Teaspoon Baking Soda
  • 1/2 Teaspoon Salt

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