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Nutrition Facts
Servings per recipe
Calories% Daily Values
- Energy 1081 kcal 54 %
- Fat 76 g 116 %
- Saturated 6 g 28 %
- Carbs 15 g 5 %
- Fiber 0 g 1 %
- Protein 82 g 164 %
- Cholesterol 354 mg 118 %
- Sodium 1331 mg 55 %
- Calcium 407 mg 41 %
- Magnesium 156 mg 37 %
- Potassium 1497 mg 32 %
- Iron 3 mg 19 %
- Zinc 16 mg 146 %
- Phosphorus 1042 mg 149 %
- Vitamin A 13 µg 1 %
- Vitamin C 14 mg 15 %
- Thiamin (B1) 0 mg 30 %
- Riboflavin (B2) 0 mg 14 %
- Niacin (B3) 12 mg 77 %
- Vitamin B6 1 mg 53 %
- Folate equivalent (total) 201 µg 50 %
- Vitamin B12 41 µg 1701 %
- Vitamin D 0 µg 0 %
- Vitamin E 15 mg 103 %
- Vitamin K 6 µg 5 %
Fried Crab Stick Crackers
Ingredients
- 1 pound crab sticks
- 2 tablespoons cornstarch
- 2 cups vegetable oil
- 3 stalks curry leaves or basil leaves
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