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Nutrition Facts
Servings per recipe
Calories% Daily Values
- Energy 1896 kcal 95 %
- Fat 86 g 133 %
- Saturated 29 g 146 %
- Carbs 228 g 76 %
- Fiber 26 g 103 %
- Protein 58 g 117 %
- Cholesterol 150 mg 50 %
- Sodium 3964 mg 165 %
- Calcium 199 mg 20 %
- Magnesium 348 mg 83 %
- Potassium 6871 mg 146 %
- Iron 12 mg 65 %
- Zinc 7 mg 66 %
- Phosphorus 1242 mg 177 %
- Vitamin A 35 µg 4 %
- Vitamin C 125 mg 139 %
- Thiamin (B1) 2 mg 148 %
- Riboflavin (B2) 1 mg 49 %
- Niacin (B3) 25 mg 156 %
- Vitamin B6 3 mg 233 %
- Folate equivalent (total) 264 µg 66 %
- Vitamin B12 1 µg 47 %
- Vitamin D 1 µg 6 %
- Vitamin E 1 mg 8 %
- Vitamin K 48 µg 40 %
German Potato Salad
Ingredients
- 8 ounces bacon
- Salt and pepper
- 3 pounds (8 to 10) medium red potatoes, scrubbed
- ½ cup diced red onion
- 2 tablespoons apple cider vinegar
- ¼ cup chopped fresh dill
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