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Picture of Gluten-Free Tuesday: Cran-Apple White Chocolate Popcorn
american teatime

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Nutrition Facts
Servings per recipe
Calories% Daily Values
  • Energy 2965 kcal 148 %
  • Fat 152 g 233 %
  • Saturated 81 g 406 %
  • Carbs 394 g 131 %
  • Fiber 18 g 72 %
  • Protein 31 g 62 %
  • Cholesterol 83 mg 28 %
  • Sodium 370 mg 15 %
  • Calcium 832 mg 83 %
  • Magnesium 144 mg 34 %
  • Potassium 1474 mg 31 %
  • Iron 4 mg 23 %
  • Zinc 5 mg 48 %
  • Phosphorus 917 mg 131 %
  • Vitamin A 49 µg 5 %
  • Vitamin C 3 mg 3 %
  • Thiamin (B1) 0 mg 32 %
  • Riboflavin (B2) 1 mg 98 %
  • Niacin (B3) 5 mg 31 %
  • Vitamin B6 0 mg 38 %
  • Folate equivalent (total) 42 µg 10 %
  • Vitamin B12 2 µg 93 %
  • Vitamin D 0 µg 0 %
  • Vitamin E 8 mg 56 %
  • Vitamin K 49 µg 41 %

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

Gluten-Free Tuesday: Cran-Apple White Chocolate Popcorn

Ingredients

  • 12 to 16 ounces white chocolate chips
  • 1/2 tsp ground cinnamon
  • 1/2 tsp ground pumpkin pie spice
  • 10 cup air-popped popcorn
  • 2/3 cup chopped dried apple slices
  • 2/3 cup dried cranberries

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