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Picture of Golden spinach, feta & pumpkin filo pie

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Nutrition Facts
Servings per recipe
Calories% Daily Values
  • Energy 1082 kcal 54 %
  • Fat 91 g 140 %
  • Saturated 38 g 189 %
  • Carbs 58 g 19 %
  • Fiber 3 g 10 %
  • Protein 11 g 21 %
  • Cholesterol 108 mg 36 %
  • Sodium 317 mg 13 %
  • Calcium 83 mg 8 %
  • Magnesium 42 mg 10 %
  • Potassium 116 mg 2 %
  • Iron 4 mg 23 %
  • Zinc 1 mg 11 %
  • Phosphorus 125 mg 18 %
  • Vitamin A 342 µg 38 %
  • Vitamin C 0 mg 0 %
  • Thiamin (B1) 1 mg 46 %
  • Riboflavin (B2) 0 mg 30 %
  • Niacin (B3) 6 mg 34 %
  • Vitamin B6 0 mg 6 %
  • Folate equivalent (total) 162 µg 41 %
  • Vitamin B12 0 µg 4 %
  • Vitamin D 0 µg 0 %
  • Vitamin E 2 mg 12 %
  • Vitamin K 24 µg 20 %

Golden spinach, feta & pumpkin filo pie

Ingredients

  • 5 sheets filo pastry
  • 50g butter, melted
  • 2 tsp sesame seeds, mixed black and white
  • green salad, to serve

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