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Picture of Grandma's Strawberry Freezer Jam
american lunch/dinner

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Nutrition Facts
Servings per recipe
Calories% Daily Values
  • Energy 6548 kcal 327 %
  • Fat 2 g 3 %
  • Saturated 0 g 1 %
  • Carbs 1692 g 564 %
  • Fiber 16 g 66 %
  • Protein 4 g 8 %
  • Cholesterol 0 mg 0 %
  • Sodium 140 mg 6 %
  • Calcium 131 mg 13 %
  • Magnesium 84 mg 20 %
  • Potassium 966 mg 21 %
  • Iron 5 mg 26 %
  • Zinc 1 mg 12 %
  • Phosphorus 147 mg 21 %
  • Vitamin A 6 µg 1 %
  • Vitamin C 358 mg 397 %
  • Thiamin (B1) 0 mg 12 %
  • Riboflavin (B2) 0 mg 36 %
  • Niacin (B3) 2 mg 15 %
  • Vitamin B6 0 mg 22 %
  • Folate equivalent (total) 146 µg 37 %
  • Vitamin B12 0 µg 0 %
  • Vitamin D 0 µg 0 %
  • Vitamin E 2 mg 12 %
  • Vitamin K 13 µg 11 %

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

Grandma's Strawberry Freezer Jam

Ingredients

  • 4 cups fresh strawberries washed and hulled
  • 8 cups sugar
  • 1 1.75 oz. box powdered pectin
  • 2 cups water

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