Recipe Menu


Picture of Grilled Corn Salad with Feta, Cucumbers, and Red Onion

Updated

Be the first to rate this recipe.

Nutrition Facts
Servings per recipe
Calories% Daily Values
  • Energy 1512 kcal 76 %
  • Fat 72 g 110 %
  • Saturated 27 g 134 %
  • Carbs 201 g 67 %
  • Fiber 22 g 89 %
  • Protein 54 g 108 %
  • Cholesterol 134 mg 45 %
  • Sodium 3943 mg 164 %
  • Calcium 887 mg 89 %
  • Magnesium 429 mg 102 %
  • Potassium 3409 mg 73 %
  • Iron 8 mg 42 %
  • Zinc 10 mg 87 %
  • Phosphorus 1431 mg 204 %
  • Vitamin A 317 µg 35 %
  • Vitamin C 101 mg 112 %
  • Thiamin (B1) 2 mg 147 %
  • Riboflavin (B2) 2 mg 150 %
  • Niacin (B3) 18 mg 109 %
  • Vitamin B6 2 mg 138 %
  • Folate equivalent (total) 475 µg 119 %
  • Vitamin B12 3 µg 106 %
  • Vitamin D 1 µg 4 %
  • Vitamin E 5 mg 35 %
  • Vitamin K 126 µg 105 %

Grilled Corn Salad with Feta, Cucumbers, and Red Onion

Ingredients

  • 6 large ears of sweet corn, shucked
  • ½ cup finely chopped cilantro
  • ¼ cup fresh lime juice
  • 2 Tbsp. olive oil
  • 1 tsp. chaat masala
  • 2 medium English cucumbers, coarsely chopped
  • 1 medium red onion, finely chopped
  • 8 oz. feta cheese, crumbled (1 cup)
  • Kosher salt

Login or Join to leave a comment

Login Join

Discussion (0)