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Picture of Grilled Sirloin Steak Recipe 4
american lunch/dinner

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Nutrition Facts
Servings per recipe
Calories% Daily Values
  • Energy 1465 kcal 73 %
  • Fat 105 g 162 %
  • Saturated 28 g 138 %
  • Carbs 41 g 14 %
  • Fiber 6 g 24 %
  • Protein 90 g 180 %
  • Cholesterol 265 mg 88 %
  • Sodium 14195 mg 591 %
  • Calcium 238 mg 24 %
  • Magnesium 294 mg 70 %
  • Potassium 2404 mg 51 %
  • Iron 12 mg 64 %
  • Zinc 15 mg 134 %
  • Phosphorus 1070 mg 153 %
  • Vitamin A 2 µg 0 %
  • Vitamin C 1 mg 1 %
  • Thiamin (B1) 0 mg 23 %
  • Riboflavin (B2) 1 mg 57 %
  • Niacin (B3) 28 mg 176 %
  • Vitamin B6 2 mg 175 %
  • Folate equivalent (total) 76 µg 19 %
  • Vitamin B12 4 µg 157 %
  • Vitamin D 0 µg 0 %
  • Vitamin E 9 mg 63 %
  • Vitamin K 55 µg 46 %

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

Grilled Sirloin Steak Recipe 4

Ingredients

  • 1 cup soy sauce
  • 1/3 cup red wine vinegar
  • 1/4 cup olive oil
  • 4 g arlic cloves, chopped
  • 1 tablespoon pepper
  • 1 tablespoon ground ginger
  • 1 tablespoon honey
  • 1 beef top sirloin steak (about 3 pounds and 2 inches thick)

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