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Nutrition Facts
Servings per recipe
Calories% Daily Values
- Energy 2490 kcal 125 %
- Fat 168 g 258 %
- Saturated 57 g 284 %
- Carbs 236 g 79 %
- Fiber 17 g 68 %
- Protein 30 g 60 %
- Cholesterol 213 mg 71 %
- Sodium 159 mg 7 %
- Calcium 199 mg 20 %
- Magnesium 279 mg 66 %
- Potassium 1084 mg 23 %
- Iron 7 mg 40 %
- Zinc 5 mg 42 %
- Phosphorus 567 mg 81 %
- Vitamin A 680 µg 76 %
- Vitamin C 9 mg 10 %
- Thiamin (B1) 1 mg 92 %
- Riboflavin (B2) 0 mg 18 %
- Niacin (B3) 6 mg 39 %
- Vitamin B6 1 mg 108 %
- Folate equivalent (total) 167 µg 42 %
- Vitamin B12 0 µg 7 %
- Vitamin D 0 µg 0 %
- Vitamin E 23 mg 156 %
- Vitamin K 27 µg 22 %
Hazelnut Cookies Recipe
Ingredients
- 1 1/4 cups (140 grams) hazelnuts, toasted and skinned
- 1 cup (140 grams) rice flour (or all-purpose flour)
- 3 1/2 ounces (100 grams) unsalted butter, at room temperature
- 1/2 cup (100 grams) sugar
- A pinch of salt
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