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Nutrition Facts
Servings per recipe
Calories% Daily Values
  • Energy 2714 kcal 136 %
  • Fat 107 g 164 %
  • Saturated 55 g 277 %
  • Carbs 399 g 133 %
  • Fiber 0 g 0 %
  • Protein 52 g 103 %
  • Cholesterol 1688 mg 563 %
  • Sodium 1631 mg 68 %
  • Calcium 1404 mg 140 %
  • Magnesium 199 mg 47 %
  • Potassium 2267 mg 48 %
  • Iron 6 mg 33 %
  • Zinc 14 mg 131 %
  • Phosphorus 1214 mg 173 %
  • Vitamin A 1151 µg 128 %
  • Vitamin C 5 mg 6 %
  • Thiamin (B1) 1 mg 63 %
  • Riboflavin (B2) 9 mg 716 %
  • Niacin (B3) 1 mg 8 %
  • Vitamin B6 1 mg 67 %
  • Folate equivalent (total) 213 µg 53 %
  • Vitamin B12 4 µg 173 %
  • Vitamin D 8 µg 51 %
  • Vitamin E 5 mg 35 %
  • Vitamin K 9 µg 7 %

Honey Flan with Citrus and Kiwifruit

Ingredients

  • 1 ¾ cups maple syrup, preferably grade A dark amber
  • 3 large eggs, beaten
  • 5 large egg yolks, beaten
  • 2 ½ cups half-and-half
  • ½ teaspoon coarse salt

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