Recipe Menu


Picture of Baked Cake Donuts

Updated

Be the first to rate this recipe.

Nutrition Facts
Servings per recipe
Calories% Daily Values
  • Energy 2765 kcal 138 %
  • Fat 111 g 171 %
  • Saturated 65 g 326 %
  • Carbs 389 g 130 %
  • Fiber 9 g 34 %
  • Protein 52 g 103 %
  • Cholesterol 588 mg 196 %
  • Sodium 2104 mg 88 %
  • Calcium 939 mg 94 %
  • Magnesium 113 mg 27 %
  • Potassium 860 mg 18 %
  • Iron 17 mg 96 %
  • Zinc 4 mg 39 %
  • Phosphorus 1427 mg 204 %
  • Vitamin A 1026 µg 114 %
  • Vitamin C 0 mg 0 %
  • Thiamin (B1) 3 mg 217 %
  • Riboflavin (B2) 2 mg 185 %
  • Niacin (B3) 19 mg 118 %
  • Vitamin B6 0 mg 30 %
  • Folate equivalent (total) 966 µg 241 %
  • Vitamin B12 2 µg 86 %
  • Vitamin D 5 µg 33 %
  • Vitamin E 4 mg 30 %
  • Vitamin K 10 µg 8 %

Old-Fashioned Raised Doughnuts recipes

Ingredients

  • ½ cup (1 stick) unsalted butter, room temperature, plus more for pans
  • 2 ½ cups unbleached all-purpose flour
  • 1 ½ teaspoons baking powder
  • ¼ teaspoon baking soda
  • ⅛ teaspoon freshly grated nutmeg
  • ¾ teaspoon kosher salt
  • ½ cup granulated sugar
  • ¼ cup light brown sugar
  • 2 eggs, room temperature
  • 1 teaspoon pure vanilla extract
  • 1 cup whole milk, room temperature

Login or Join to leave a comment

Login Join

Discussion (0)