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Picture of Pancake in a Mug
american breakfast

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Nutrition Facts
Servings per recipe
Calories% Daily Values
  • Energy 290 kcal 15 %
  • Fat 16 g 25 %
  • Saturated 9 g 44 %
  • Carbs 26 g 9 %
  • Fiber 1 g 3 %
  • Protein 10 g 20 %
  • Cholesterol 192 mg 64 %
  • Sodium 290 mg 12 %
  • Calcium 237 mg 24 %
  • Magnesium 17 mg 4 %
  • Potassium 143 mg 3 %
  • Iron 2 mg 14 %
  • Zinc 1 mg 8 %
  • Phosphorus 378 mg 54 %
  • Vitamin A 170 µg 19 %
  • Vitamin C 0 mg 0 %
  • Thiamin (B1) 0 mg 23 %
  • Riboflavin (B2) 0 mg 31 %
  • Niacin (B3) 2 mg 12 %
  • Vitamin B6 0 mg 8 %
  • Folate equivalent (total) 113 µg 28 %
  • Vitamin B12 0 µg 20 %
  • Vitamin D 1 µg 6 %
  • Vitamin E 1 mg 6 %
  • Vitamin K 1 µg 1 %

Pancake in a Mug

Ingredients

  • * 1 tbsp butter
  • * 2 tbsp buttermilk
  • * 1 egg
  • * 1/2 tsp baking powder
  • * 1/8 tsp salt
  • * 1/4 cup all purpose flour

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