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Nutrition Facts
Servings per recipe
Calories% Daily Values
  • Energy 1475 kcal 74 %
  • Fat 53 g 82 %
  • Saturated 19 g 94 %
  • Carbs 218 g 73 %
  • Fiber 11 g 44 %
  • Protein 39 g 78 %
  • Cholesterol 612 mg 204 %
  • Sodium 224 mg 9 %
  • Calcium 216 mg 22 %
  • Magnesium 156 mg 37 %
  • Potassium 1075 mg 23 %
  • Iron 6 mg 32 %
  • Zinc 4 mg 38 %
  • Phosphorus 627 mg 90 %
  • Vitamin A 454 µg 50 %
  • Vitamin C 18 mg 20 %
  • Thiamin (B1) 0 mg 26 %
  • Riboflavin (B2) 1 mg 94 %
  • Niacin (B3) 5 mg 29 %
  • Vitamin B6 0 mg 32 %
  • Folate equivalent (total) 123 µg 31 %
  • Vitamin B12 1 µg 57 %
  • Vitamin D 3 µg 20 %
  • Vitamin E 13 mg 85 %
  • Vitamin K 9 µg 8 %

Peach & almond muffins

Ingredients

  • 3 large eggs
  • 100g golden caster sugar , plus a little extra for sprinkling
  • few drops of almond extract
  • 25g butter , melted
  • 100g self-raising flour
  • 25g ground almonds
  • 2small peaches
  • 2 tsp peach conserve or apricot jam
  • 1 tbsp flaked almonds
  • half-fat crème fraîche , to serve

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