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Picture of Pecan Pie Macarons

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Nutrition Facts
Servings per recipe
Calories% Daily Values
  • Energy 2985 kcal 149 %
  • Fat 125 g 192 %
  • Saturated 10 g 52 %
  • Carbs 468 g 156 %
  • Fiber 20 g 79 %
  • Protein 36 g 72 %
  • Cholesterol 0 mg 0 %
  • Sodium 735 mg 31 %
  • Calcium 335 mg 34 %
  • Magnesium 330 mg 79 %
  • Potassium 1222 mg 26 %
  • Iron 6 mg 32 %
  • Zinc 8 mg 72 %
  • Phosphorus 718 mg 103 %
  • Vitamin A 36 µg 4 %
  • Vitamin C 2 mg 3 %
  • Thiamin (B1) 1 mg 84 %
  • Riboflavin (B2) 1 mg 97 %
  • Niacin (B3) 4 mg 23 %
  • Vitamin B6 0 mg 28 %
  • Folate equivalent (total) 61 µg 15 %
  • Vitamin B12 0 µg 16 %
  • Vitamin D 0 µg 0 %
  • Vitamin E 16 mg 107 %
  • Vitamin K 5 µg 4 %

Pecan Pie Macarons

Ingredients

  • 3 egg whites (about 90 gr)
  • 40 gr granulated sugar
  • 200 gr powdered sugar
  • 55 gr almonds
  • 55 gr pecans
  • Half a recipe of Salted Butter Caramel Sauce
  • 100 gr (1/2 cup) sugar
  • 80 gr (3/4 cup) chopped pecans

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