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Nutrition Facts
Servings per recipe
Calories% Daily Values
- Energy 1874 kcal 94 %
- Fat 67 g 103 %
- Saturated 7 g 36 %
- Carbs 282 g 94 %
- Fiber 21 g 83 %
- Protein 46 g 93 %
- Cholesterol 372 mg 124 %
- Sodium 3859 mg 161 %
- Calcium 272 mg 27 %
- Magnesium 345 mg 82 %
- Potassium 6027 mg 128 %
- Iron 15 mg 85 %
- Zinc 6 mg 52 %
- Phosphorus 1014 mg 145 %
- Vitamin A 160 µg 18 %
- Vitamin C 86 mg 95 %
- Thiamin (B1) 1 mg 121 %
- Riboflavin (B2) 1 mg 84 %
- Niacin (B3) 16 mg 101 %
- Vitamin B6 5 mg 386 %
- Folate equivalent (total) 350 µg 87 %
- Vitamin B12 1 µg 37 %
- Vitamin D 2 µg 13 %
- Vitamin E 14 mg 90 %
- Vitamin K 28 µg 23 %
Perfect Latkes
Ingredients
- 2 large eggs
- ¼ cup all-purpose flour
- 3 teaspoons kosher salt
- ½ teaspoon black pepper
- 1 medium yellow onion, peeled
- 3 pounds russet potatoes (about 4–6), peeled
- 4 tablespoons vegetable oil
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