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Nutrition Facts
Servings per recipe
Calories% Daily Values
- Energy 5695 kcal 285 %
- Fat 88 g 136 %
- Saturated 12 g 58 %
- Carbs 1114 g 371 %
- Fiber 123 g 492 %
- Protein 195 g 391 %
- Cholesterol 0 mg 0 %
- Sodium 8358 mg 348 %
- Calcium 328 mg 33 %
- Magnesium 1382 mg 329 %
- Potassium 3482 mg 74 %
- Iron 62 mg 344 %
- Zinc 30 mg 275 %
- Phosphorus 3585 mg 512 %
- Vitamin A 30 µg 3 %
- Vitamin C 0 mg 0 %
- Thiamin (B1) 7 mg 561 %
- Riboflavin (B2) 2 mg 124 %
- Niacin (B3) 57 mg 353 %
- Vitamin B6 5 mg 408 %
- Folate equivalent (total) 696 µg 174 %
- Vitamin B12 0 µg 0 %
- Vitamin D 0 µg 0 %
- Vitamin E 20 mg 135 %
- Vitamin K 71 µg 59 %
Pita Chips recipes
Ingredients
- 5 (14 ounces) pitas, each cut into 6 wedges
- ¼ cup olive oil
- ½ teaspoon smoked paprika
- kosher salt
- freshly ground black pepper
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