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Nutrition Facts
Servings per recipe
Calories% Daily Values
- Energy 853 kcal 43 %
- Fat 26 g 40 %
- Saturated 15 g 74 %
- Carbs 138 g 46 %
- Fiber 13 g 53 %
- Protein 15 g 30 %
- Cholesterol 61 mg 20 %
- Sodium 798 mg 33 %
- Calcium 149 mg 15 %
- Magnesium 87 mg 21 %
- Potassium 2164 mg 46 %
- Iron 3 mg 16 %
- Zinc 2 mg 15 %
- Phosphorus 260 mg 37 %
- Vitamin A 232 µg 26 %
- Vitamin C 2 mg 2 %
- Thiamin (B1) 0 mg 18 %
- Riboflavin (B2) 0 mg 14 %
- Niacin (B3) 2 mg 12 %
- Vitamin B6 1 mg 39 %
- Folate equivalent (total) 143 µg 36 %
- Vitamin B12 0 µg 2 %
- Vitamin D 0 µg 0 %
- Vitamin E 1 mg 7 %
- Vitamin K 288 µg 240 %
Polenta with Kimchi
Ingredients
- 4 cups water
- 1 cup polenta
- Pinch of kosher or sea salt
- 2 tablespoons unsalted butter
- 8 ounces kimchi
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