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Picture of Chocolaty Pretzel-and-Peanut Cookie Bars
american teatime

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Nutrition Facts
Servings per recipe
Calories% Daily Values
  • Energy 9145 kcal 457 %
  • Fat 333 g 512 %
  • Saturated 141 g 705 %
  • Carbs 1398 g 466 %
  • Fiber 69 g 275 %
  • Protein 213 g 427 %
  • Cholesterol 439 mg 146 %
  • Sodium 15851 mg 660 %
  • Calcium 1729 mg 173 %
  • Magnesium 989 mg 236 %
  • Potassium 6259 mg 133 %
  • Iron 72 mg 398 %
  • Zinc 26 mg 235 %
  • Phosphorus 3575 mg 511 %
  • Vitamin A 1260 µg 140 %
  • Vitamin C 36 mg 40 %
  • Thiamin (B1) 7 mg 577 %
  • Riboflavin (B2) 6 mg 478 %
  • Niacin (B3) 90 mg 563 %
  • Vitamin B6 2 mg 143 %
  • Folate equivalent (total) 2583 µg 646 %
  • Vitamin B12 2 µg 83 %
  • Vitamin D 1 µg 5 %
  • Vitamin E 26 mg 176 %
  • Vitamin K 56 µg 47 %

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

Pretzel Crumbles recipes

Ingredients

  • 1 ¼ sticks unsalted butter, melted, plus more for pan
  • 5 ½ cups salted mini pretzel twists
  • ¼ cup granulated sugar
  • 1 can (14 ounces) sweetened condensed milk
  • 1 ⅓ cups lightly salted cocktail peanuts
  • 6 ounces bittersweet chocolate, preferably 61 percent cacao, coarsely chopped (about 1 cup)

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