Updated
Be the first to rate this recipe.
Nutrition Facts
Servings per recipe
Calories% Daily Values
- Energy 1049 kcal 52 %
- Fat 13 g 20 %
- Saturated 3 g 17 %
- Carbs 193 g 64 %
- Fiber 9 g 34 %
- Protein 36 g 73 %
- Cholesterol 15 mg 5 %
- Sodium 3834 mg 160 %
- Calcium 261 mg 26 %
- Magnesium 116 mg 28 %
- Potassium 1174 mg 25 %
- Iron 10 mg 54 %
- Zinc 3 mg 26 %
- Phosphorus 455 mg 65 %
- Vitamin A 15 µg 2 %
- Vitamin C 4 mg 5 %
- Thiamin (B1) 2 mg 127 %
- Riboflavin (B2) 1 mg 101 %
- Niacin (B3) 20 mg 125 %
- Vitamin B6 1 mg 52 %
- Folate equivalent (total) 557 µg 139 %
- Vitamin B12 0 µg 2 %
- Vitamin D 0 µg 0 %
- Vitamin E 1 mg 8 %
- Vitamin K 18 µg 15 %
Quick & Easy Stuffing
Ingredients
- 1 3/4 cups Swanson® Chicken Broth (Regular, Natural Goodness® or Certified Organic)
- Generous dash ground black pepper
- 1 stalk stalk celery, coarsely chopped (about 1/2 cup)
- 1 small onion, coarsely chopped (about 1/4 cup)
- 4 cups Pepperidge Farm® Herb Seasoned Stuffing
Login or Join to leave a comment
Discussion (0)