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Picture of Round Steak With Dressing Dumplings

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Nutrition Facts
Servings per recipe
Calories% Daily Values
  • Energy 6682 kcal 334 %
  • Fat 328 g 504 %
  • Saturated 96 g 482 %
  • Carbs 523 g 174 %
  • Fiber 24 g 97 %
  • Protein 390 g 781 %
  • Cholesterol 1122 mg 374 %
  • Sodium 8755 mg 365 %
  • Calcium 2918 mg 292 %
  • Magnesium 597 mg 142 %
  • Potassium 6942 mg 148 %
  • Iron 65 mg 361 %
  • Zinc 64 mg 581 %
  • Phosphorus 6806 mg 972 %
  • Vitamin A 880 µg 98 %
  • Vitamin C 13 mg 14 %
  • Thiamin (B1) 6 mg 469 %
  • Riboflavin (B2) 5 mg 409 %
  • Niacin (B3) 128 mg 798 %
  • Vitamin B6 10 mg 760 %
  • Folate equivalent (total) 1525 µg 381 %
  • Vitamin B12 26 µg 1097 %
  • Vitamin D 2 µg 11 %
  • Vitamin E 33 mg 221 %
  • Vitamin K 186 µg 155 %

Round Steak With Dressing Dumplings

Ingredients

  • 3⁄4 cup flour
  • 1 tablespoon paprika
  • 1 teaspoon onion powder
  • 1 teaspoon garlic powder
  • 3 lbs beef round steak (cut into serving size pieces. I just use little steaks)
  • 2 -3 tablespoons oil
  • 1 medium onion (chopped)
  • 1 1⁄3 cups water
  • 1 1⁄3 cups beef broth
  • 2 (10 3/4 ounce) cans condensed cream of chicken soup (undilluted)
  • 1⁄2 teaspoon pepper
  • dumplings
  • 3 cups all-purpose flour
  • 1⁄4 cup onion, minced
  • 2 tablespoons baking powder
  • 1 teaspoon garlic powder
  • 1 1⁄2 teaspoons celery salt
  • 1 1⁄2 teaspoons poultry seasoning
  • 3⁄4 teaspoon salt
  • 6 tablespoons oil
  • 1⁄2 cup milk
  • 1 cup dry breadcrumbs
  • 1⁄4 cup melted butter

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