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Picture of Silver Dollar Pancake And Sausage Sandwiches
american lunch/dinner

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Nutrition Facts
Servings per recipe
Calories% Daily Values
  • Energy 2685 kcal 134 %
  • Fat 115 g 176 %
  • Saturated 42 g 209 %
  • Carbs 328 g 109 %
  • Fiber 0 g 0 %
  • Protein 94 g 189 %
  • Cholesterol 461 mg 154 %
  • Sodium 5176 mg 216 %
  • Calcium 1559 mg 156 %
  • Magnesium 298 mg 71 %
  • Potassium 2751 mg 59 %
  • Iron 16 mg 89 %
  • Zinc 18 mg 160 %
  • Phosphorus 2034 mg 291 %
  • Vitamin A 384 µg 43 %
  • Vitamin C 0 mg 0 %
  • Thiamin (B1) 2 mg 150 %
  • Riboflavin (B2) 7 mg 521 %
  • Niacin (B3) 27 mg 166 %
  • Vitamin B6 1 mg 84 %
  • Folate equivalent (total) 176 µg 44 %
  • Vitamin B12 5 µg 195 %
  • Vitamin D 6 µg 42 %
  • Vitamin E 5 mg 33 %
  • Vitamin K 0 µg 0 %

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

Silver Dollar Pancake And Sausage Sandwiches

Ingredients

  • 1 cup Original Bisquick® mix
  • 1/2 cup milk
  • 1 egg
  • 2 teaspoons vegetable oil
  • 1 package (9.6 oz) frozen fully cooked pork sausage patties, thawed
  • 4 slices (3/4 oz each) American cheese, cut into quarters
  • 1 cup real maple or maple-flavored syrup, heated

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