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Picture of Simple Soothing Vanilla Pound Cake
american lunch/dinner

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Nutrition Facts
Servings per recipe
Calories% Daily Values
  • Energy 3662 kcal 183 %
  • Fat 160 g 247 %
  • Saturated 94 g 471 %
  • Carbs 512 g 171 %
  • Fiber 9 g 34 %
  • Protein 52 g 104 %
  • Cholesterol 940 mg 313 %
  • Sodium 1256 mg 52 %
  • Calcium 693 mg 69 %
  • Magnesium 99 mg 24 %
  • Potassium 800 mg 17 %
  • Iron 7 mg 36 %
  • Zinc 5 mg 42 %
  • Phosphorus 1210 mg 173 %
  • Vitamin A 1482 µg 165 %
  • Vitamin C 7 mg 8 %
  • Thiamin (B1) 0 mg 39 %
  • Riboflavin (B2) 1 mg 93 %
  • Niacin (B3) 4 mg 24 %
  • Vitamin B6 0 mg 36 %
  • Folate equivalent (total) 153 µg 38 %
  • Vitamin B12 2 µg 98 %
  • Vitamin D 5 µg 34 %
  • Vitamin E 6 mg 41 %
  • Vitamin K 28 µg 23 %

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

Simple Soothing Vanilla Pound Cake

Ingredients

  • ¾ cup of butter at room temperature
  • 1½ cups of sugar
  • 3 large organic eggs
  • 1 tsp of vanilla extract
  • 2 cups of flour
  • 1 tsp of baking powder
  • ¼ tsp of salt
  • ⅔ cup of milk
  • Berries and a bit more sugar for serving
  • Whipped cream also optional

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