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Nutrition Facts
Servings per recipe
Calories% Daily Values
- Energy 217 kcal 11 %
- Fat 0 g 0 %
- Saturated 0 g 0 %
- Carbs 1 g 0 %
- Fiber 0 g 0 %
- Protein 0 g 0 %
- Cholesterol 0 mg 0 %
- Sodium 1 mg 0 %
- Calcium 2 mg 0 %
- Magnesium 2 mg 1 %
- Potassium 22 mg 0 %
- Iron 0 mg 1 %
- Zinc 0 mg 0 %
- Phosphorus 7 mg 1 %
- Vitamin A 0 µg 0 %
- Vitamin C 0 mg 0 %
- Thiamin (B1) 0 mg 1 %
- Riboflavin (B2) 0 mg 0 %
- Niacin (B3) 0 mg 0 %
- Vitamin B6 0 mg 1 %
- Folate equivalent (total) 0 µg 0 %
- Vitamin B12 0 µg 0 %
- Vitamin D 0 µg 0 %
- Vitamin E 0 mg 0 %
- Vitamin K 0 µg 0 %
The Slope Recipe
Ingredients
- 2 1/2 ounces rye whiskey
- 3/4 ounce Punt e Mes (an Italian vermouth)
- 1/4 ounce apricot brandy (Marie Brizard’s Apry is recommended)
- 1 dash Angostura bitters
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