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Picture of Turrón ice cream
italian lunch/dinner

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Nutrition Facts
Servings per recipe
Calories% Daily Values
  • Energy 936 kcal 47 %
  • Fat 17 g 26 %
  • Saturated 10 g 48 %
  • Carbs 175 g 58 %
  • Fiber 0 g 0 %
  • Protein 25 g 50 %
  • Cholesterol 52 mg 17 %
  • Sodium 355 mg 15 %
  • Calcium 590 mg 59 %
  • Magnesium 60 mg 14 %
  • Potassium 813 mg 17 %
  • Iron 0 mg 2 %
  • Zinc 2 mg 18 %
  • Phosphorus 445 mg 64 %
  • Vitamin A 237 µg 26 %
  • Vitamin C 0 mg 0 %
  • Thiamin (B1) 0 mg 20 %
  • Riboflavin (B2) 1 mg 96 %
  • Niacin (B3) 1 mg 3 %
  • Vitamin B6 0 mg 15 %
  • Folate equivalent (total) 29 µg 7 %
  • Vitamin B12 2 µg 100 %
  • Vitamin D 7 µg 45 %
  • Vitamin E 0 mg 2 %
  • Vitamin K 2 µg 1 %

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

Turrón ice cream

Ingredients

  • 0.75 cup (150g) sugar*
  • 2 cups (500ml) whole milk
  • 3 medium eggs (whites separated)

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