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Nutrition Facts
Servings per recipe
Calories% Daily Values
- Energy 846 kcal 42 %
- Fat 53 g 82 %
- Saturated 26 g 130 %
- Carbs 69 g 23 %
- Fiber 6 g 24 %
- Protein 32 g 63 %
- Cholesterol 160 mg 53 %
- Sodium 2071 mg 86 %
- Calcium 1012 mg 101 %
- Magnesium 130 mg 31 %
- Potassium 1135 mg 24 %
- Iron 7 mg 37 %
- Zinc 6 mg 58 %
- Phosphorus 722 mg 103 %
- Vitamin A 482 µg 54 %
- Vitamin C 66 mg 73 %
- Thiamin (B1) 1 mg 47 %
- Riboflavin (B2) 2 mg 134 %
- Niacin (B3) 3 mg 21 %
- Vitamin B6 1 mg 93 %
- Folate equivalent (total) 123 µg 31 %
- Vitamin B12 3 µg 127 %
- Vitamin D 1 µg 5 %
- Vitamin E 3 mg 17 %
- Vitamin K 12 µg 10 %
Watermelon & feta salad
Ingredients
- 700 g watermelon
- 1 small red onion
- 180 g feta cheese
- 1 bunch of fresh mint
- extra virgin olive oil
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