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Nutrition Facts
Servings per recipe
Calories% Daily Values
- Energy 1851 kcal 93 %
- Fat 80 g 122 %
- Saturated 46 g 230 %
- Carbs 262 g 87 %
- Fiber 11 g 43 %
- Protein 29 g 57 %
- Cholesterol 503 mg 168 %
- Sodium 649 mg 27 %
- Calcium 487 mg 49 %
- Magnesium 69 mg 16 %
- Potassium 576 mg 12 %
- Iron 17 mg 92 %
- Zinc 3 mg 27 %
- Phosphorus 838 mg 120 %
- Vitamin A 734 µg 82 %
- Vitamin C 42 mg 47 %
- Thiamin (B1) 2 mg 142 %
- Riboflavin (B2) 1 mg 98 %
- Niacin (B3) 13 mg 83 %
- Vitamin B6 0 mg 21 %
- Folate equivalent (total) 590 µg 148 %
- Vitamin B12 1 µg 38 %
- Vitamin D 2 µg 11 %
- Vitamin E 4 mg 29 %
- Vitamin K 29 µg 24 %
Weekend Dessert - Blackberry Crostata
Ingredients
- 2 eggs, room temperature
- ½ cup sugar
- 6 tbsp. butter, softened
- 1⅓ cup cake flour
- Pinch salt
- 1 tsp. baking powder
- Zest of 1 lime
- Blackberry jam (about ¾ cup, or a bit more or less depending on preference)
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