Caramel Apple Spice Cheesecake

Indulge in the rich flavors of autumn with this Caramel Apple Spice Cheesecake. A creamy cheesecake base infused with warm spices is topped with a layer of caramel and spiced apple slices, creating a delightful balance of sweetness and tartness. Perfect for gatherings or a cozy dessert at home.

A beautifully plated Caramel Apple Spice Cheesecake, showcasing a creamy cheesecake topped with caramel drizzle and spiced apple slices, set on a rustic wooden table.
Cheesecakes Flavored Cheesecakes cheesecake flavored caramel apple spice dessert
Prep Time: 30 mins Cook Time: 60 mins Servings: 12

Ingredients

  • 24 oz cream cheese
  • 1 cup Granulated sugar
  • 1/2 cup Sour cream
  • 1 tsp vanilla extract
  • 3 large Eggs
  • 1 tsp cinnamon
  • 1/4 tsp nutmeg
  • 1/4 tsp ginger
  • 2 cups apple slices
  • 1 cup caramel sauce
  • 1 (9-inch) graham cracker crust

Instructions

  1. Step 1:

    Preheat the oven to 325°F (160°C). Press the graham cracker crust into the bottom of a 9-inch springform pan.

  2. Step 2:

    In a large mixing bowl, beat the cream cheese and sugar until smooth. Add sour cream, vanilla extract, eggs, cinnamon, nutmeg, and ginger. Mix until well combined.

  3. Step 3:

    Pour the cheesecake filling into the prepared crust. Bake in the preheated oven for 60 minutes or until the center is set.

  4. Step 4:

    While the cheesecake is baking, sauté the apple slices in a pan with a little butter and cinnamon until tender.

  5. Step 5:

    Once the cheesecake is baked and cooled, top it with the sautéed apple slices and drizzle with caramel sauce.

  6. Step 6:

    Slice the cheesecake and serve chilled. Enjoy your Caramel Apple Spice Cheesecake!
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