Hazelnut Praline Pull-Me Cake

Indulge in the rich flavors of our Hazelnut Praline Pull-Me Cake, featuring layers of moist hazelnut sponge and creamy praline filling. This cake is designed for a delightful pull-me experience, revealing a hidden treasure of chocolate ganache and crunchy hazelnut pieces. Perfect for celebrations or a sweet treat.

A beautifully decorated Hazelnut Praline Pull-Me Cake, showcasing layers of hazelnut sponge, praline filling, and a glossy chocolate ganache, with hazelnut pieces scattered on top.
Special Feature Cakes Pull-Me Cakes pull-me cake hazelnut praline chocolate dessert
Prep Time: 30 mins Cook Time: 45 mins Servings: 10

Ingredients

  • 2 cups hazelnut flour
  • 1 cup All-purpose flour
  • 1 1/2 cups sugar
  • 4 large Eggs
  • 1/2 cup, melted butter
  • 2 teaspoons Baking powder
  • 1 teaspoon vanilla extract
  • 1 cup heavy cream
  • 1 cup chocolate ganache
  • 1/2 cup crushed hazelnuts

Instructions

  1. Step 1:

    In a large bowl, combine hazelnut flour, all-purpose flour, sugar, and baking powder. Mix well.

  2. Step 2:

    Add eggs, melted butter, and vanilla extract to the dry ingredients. Mix until smooth.

  3. Step 3:

    Preheat the oven to 350°F (175°C). Pour the batter into a greased cake pan and bake for 30-35 minutes.

  4. Step 4:

    In a saucepan, heat heavy cream and mix in chocolate ganache until smooth. Let it cool slightly.

  5. Step 5:

    Once the cake is cooled, slice it in half horizontally. Spread the praline filling between the layers and top with crushed hazelnuts.

  6. Step 6:

    Cut the cake into slices and serve. Enjoy the pull-me experience!
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