New Horizons Retirement Cake
Celebrate the beginning of a new chapter with this delightful retirement cake, featuring layers of moist vanilla sponge and a rich cream cheese frosting. Adorned with fresh fruits and a touch of elegance, it's the perfect centerpiece for any retirement party.
Ingredients
- 2 cups All-purpose flour
- 1 1/2 cups Granulated sugar
- 2 1/2 teaspoons Baking powder
- 1/2 teaspoon salt
- 1/2 cup, softened unsalted butter
- 4 large Eggs
- 2 teaspoons vanilla extract
- 1 cup Milk
- 8 ounces, softened cream cheese
- 4 cups powdered sugar
- 1 cup heavy cream
- 2 cups fresh fruits (e.g., strawberries, blueberries)
Instructions
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Step 1:
Preheat your oven to 350°F (175°C). In a large mixing bowl, combine flour, sugar, baking powder, and salt. Add softened butter and mix until crumbly.
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Step 2:
Add eggs, vanilla extract, and milk to the dry mixture. Beat on medium speed until smooth and well combined.
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Step 3:
Divide the batter evenly between two greased 9-inch round cake pans. Bake for 25-30 minutes or until a toothpick inserted in the center comes out clean.
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Step 4:
Remove the cakes from the oven and let them cool in the pans for 10 minutes. Then, transfer to wire racks to cool completely.
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Step 5:
In a mixing bowl, beat the softened cream cheese and powdered sugar until smooth. Gradually add heavy cream and beat until fluffy.
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Step 6:
Place one cake layer on a serving plate. Spread a layer of frosting on top, then add the second cake layer. Frost the top and sides of the cake.
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Step 7:
Garnish the top of the cake with fresh fruits for an elegant touch.
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Step 8:
Slice the cake and serve it at the retirement party. Enjoy the celebration!